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餐桌上的中式禮儀
Manners Matter: Chinese Dining Etiquette

(for Non-Chinese Language Background Speakers)


As dinner is an integral part of socializing in China, it’s essential to know more about Chinese dining etiquette. The workshop will uncover tips about the dos and don’ts, ranging from addressing people properly, seating arrangements, table manners, making a toast, to engaging in a bit of small talk. Whether it is a business banquet or a casual gathering, these tips will help you connect with your Chinese friends.


Code(s) CSW-022-001
Date(s) Thursday 23 July 2020
Time 3:30 p.m. – 5:00 p.m.
Venue(s) Online (Zoom)
Duration 1.5 hours
Eligibility All undergraduate and postgraduate students of the Hong Kong University of Science and Technology are welcome.
Medium of Communication Putonghua and English
Registration Dates 2020-06-24 - 2020-07-21
Registration Method Only online registration is accepted.
Enquiry

If you have any questions, please contact us at:

Email:lcpth@ust.hk

Telephone: (852) 2358-5016

Rules Spaces are given on a first-come first-serve basis.

Online Registration Current Available Course

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Priority is given to students in UGC-funded programs.


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